Greek Style Chicken and Potatoes -- Quad-Cities Online Recipe Book
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Main Dishes:

Greek Style Chicken and Potatoes

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Ingredients

1 chicken (3 pounds) cut up, skin removed
1/2 cup vegetable oil
1 tablespoon fresh ground pepper
1 tablespoon dried oregano
4 cloves garlic, chopped
1/2 cup fresh lemon juice
5 medium unpeeled potatoes, cut into halves
1/2 cup water

Instructions

Rinse chicken and pat dry. Combine vegetable oil, pepper, oregano, garlic and lemon juice in deep bowl; mix well. Place chicken pieces and potatoes in mixture, turning to coat each piece. Place in non-stick baking pan or pan sprayed with non-stick cooking spray. Pour water over top of chicken and potatoes. Bake at 375 degrees for 1 hour or until done by fork, juices running clear.

Kay B. Schriefer, Moline



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1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
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1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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