David's Shrimp Dip -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe


David's Shrimp Dip

Comment on this recipe


6 ounces cream cheese
1/2 cup mayonnaise
1 teaspoon Worcestershire sauce
1 teaspoon Real Lemon
2 tablespoons ketchup
Dash of salt
1 teaspoon minced onion
1 can (16 ounces) shrimp, drained
Potato chips or Ritz crackers, for serving


Grind shrimp in blender. With mixer, cream remaining ingredients except chips or crackers. Add shrimp. Refrigerate. Serve with ruffled potato chips or Ritz crackers.

Mary Lou Lohman

Local events heading

  (More History)