David's Shrimp Dip -- Quad-Cities Online Recipe Book
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David's Shrimp Dip

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Ingredients

6 ounces cream cheese
1/2 cup mayonnaise
1 teaspoon Worcestershire sauce
1 teaspoon Real Lemon
2 tablespoons ketchup
Dash of salt
1 teaspoon minced onion
1 can (16 ounces) shrimp, drained
Potato chips or Ritz crackers, for serving

Instructions

Grind shrimp in blender. With mixer, cream remaining ingredients except chips or crackers. Add shrimp. Refrigerate. Serve with ruffled potato chips or Ritz crackers.

Mary Lou Lohman
Hillsdale



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