Easy Fruit Tarts -- Quad-Cities Online Recipe Book
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Desserts:

Easy Fruit Tarts

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Ingredients

12 wonton skins
Vegetable cooking spray
2 tablespoons apple jelly
1-1/2 cups sliced bananas or strawberries
1 cup nonfat or lowfat yogurt, any flavor

Instructions

Press wonton skins into 12 muffin cups sprayed with cooking spray, allowing corners to standup over edges of muffin cups. Bake at 375 degrees for 5 minutes or until lightly browned. Carefully remove wonton cups to wire rack; cool.

Cook and stir jelly in saucepan over low heat until jelly melts. Brush bottoms of wonton cups with melted jelly. Place two fruit slices in each cup; spoon yogurt evenly on top of fruit. Garnish with fruit slice and mint. Makes 12 servings.

Note: "You can experiment with other fruits or jellies."

Mary Braden
Bettendorf



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  Today is Thursday, Aug. 21, the 233rd day of 2014. There are 132 days left in the year.

1864 -- 150 years ago: Sheriff McLaughlin had the misfortune to dislocate his right shoulder some days ago when his carriage upset. He is now able to walk about but has a very sore shoulder.
1889 -- 125 years ago: A kindergarten was started in the downtown district of Rock Island with the Misses Dodie Hawes and Grace Knowlton as teachers.
1914 -- 100 years ago: Pope Pius X died in Rome.
1939 -- 75 years ago: Rock Island's new theater was named Esquire.
1964 -- 50 years ago: The J.I. Case Co. plant in Bettendorf will add from 150 to 200 employees by Jan. 1 a spokesman for the company said today. The Bettendorf Works today had a payroll of 1,350, but an increased production schedule will require additional people.
1989 -- 25 years ago: The Illowa Council Boy Scouts of America reached and passed its campaign goal in a drive that began 14 months ago by raising more than $2.2 million for the expansion of Loud Thunder Reservation near Andalusia.






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