Peanut Butter Brownies -- Quad-Cities Online Recipe Book
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Peanut Butter Brownies

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Ingredients

3 eggs
1-1/2 cups sugar
3/4 cup packed brown sugar
1/2 cup peanut butter
1/4 cup butter, softened
1-1/2 teaspoons vanilla
2 cups unsifted flour
2-1/4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup chopped peanuts
2 cups semi-sweet chocolate chips
Chopped pecans, optional

Instructions

Combine first 6 ingredients, beating well. Sift together flour, baking powder and salt. Stir in chopped peanuts. Add to egg mixture, stirring only until smooth.

Spread in lightly greased 9x13x2-inch baking pan. Sprinkle with chocolate chips and chopped pecans. Bake at 350 degrees for 20 to 25 minutes or until done. Do not overbake.

Glenda Campbell
Sherrard



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  Today is Friday, April 18, the 108th day of 2014. There are 257 days left in the year.
1864 -- 150 years ago: A new steamer, Keithsburg, now is at our levee taking on board the balance of her fixtures preparatory to assuming her position on the daily Rock Island and Keokuk line.
1889 -- 125 years ago: C.W. Hawes was appointed deputy county clerk by county clerk Donaldson.
1914 -- 100 years ago: Mrs. O.E. child, of Moline, was named president of the Women's Home Missionary Society of the Methodist Church Rock Island District of the Central Illinois conference.
1939 -- 75 years ago: Augustana College is making plans for a drive for funds to erect a field house and make football field improvements.
1964 -- 50 years ago: A expanded election coverage system featuring a 16-foot chalkboard showing up to the minute running totals, attracted a large and enthusiastic crowd to The Argus newsroom last night.
1989 -- 25 years ago: Balloons frame Rock Island attorney Stewart Winstein who was given a surprise party in the rotunda of the Rock Island County Courthouse on Thursday to honor his 50th year of practicing law.




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