Brownies -- Quad-Cities Online Recipe Book
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Desserts:

Brownies

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Ingredients

3 squares unsweetened chocolate
1/2 cup margarine
4 eggs
2 cups sugar
1 cup flour
1/4 teaspoon salt
2 teaspoons vanilla
1 cup chopped nuts (optional)

FROSTING:
1 square unsweetened chocolate
1 tablespoon margarine
3 tablespoons skim milk
1-1/2 cups powdered sugar, or more if needed

Instructions

Melt 3 squares chocolate and 1/2 cup margarine together over low heat. Set aside. Beat eggs until foamy; add sugar and beat well. Add chocolate mixture, beating until smooth. Add flour and salt. Beat. Add vanilla. Beat. Stir in chopped nuts, if desired.

Pour into greased glass 9x13-inch pan. Bake at 325 degrees for 30 minutes. Frost carefully while hot.

For frosting: Melt 1 square unsweetened chocolate and 1 tablespoon margarine together over low heat. Add skim milk and powdered sugar. Add more sugar if needed to make smooth frosting.

Jane Grahlmann
Rock Island



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  Today is Tuesday, Sept, 30, the 273rd day of 2014. There are 92 days left in the year.

1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
1964 — 50 years ago: A new world wide reader insurance service program offering around the clock accident protection for Argus subscribers and their families is announced today.
1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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