Southwestern Flair in the Crockpot -- Quad-Cities Online Recipe Book
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Southwestern Flair in the Crockpot

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A former Moliner, now of Phoenix, shares a Southwestern favorite, easy to prepare.

Ingredients

1 flank steak
1 package taco seasoning
1 cup chopped onions
1 tablespoon white vinegar
1-1/4 cups green chilies
Flour tortillas
Grated cheese, refried beans, shredded lettuce, chopped tomatoes, salsa, sour cream or guacamole

Instructions

Combine steak, taco seasoning, onions, vinegar and chilies in Crockpot. Cook on low for 9 hours. When cooked, shred meat with fork.

Let each person prepare his/her own tortillas. Use flour tortillas. Serve with your choice of grated cheese, refried beans, shredded lettuce, chopped tomatoes, salsa, sour cream or guacamole.

Kay Linney
Phoenix, Ariz.




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1889 — 125 years ago: J.B. Lidders, past captain of Beardsley Camp, Sons of Veterans, returned from Paterson, N.Y., where he attended the National Sons of Veterans encampments.
1914 — 100 years ago: President Wilson announced that he had received from the imperial chancellor of Germany a noncommittal reply to his inquiry into a report that the emperor was willing to discuss terms of peace.
1939 — 75 years ago: Delegates at the Illinois Conference of the Methodist Church in Springfield voted to raise the minimum pay of ministers so that every pastor would get at least $1,000 annually.
1964 — 50 years ago: An audience of more than 2,600 persons jammed into the Davenport RKO Orpheum theater with a shoe horn feasted on a Miller-Diller evening that was a killer night. Phyllis Diller sent the audience with her offbeat humor. And send them she did! It was Miss Diller's third appearance in the Quad-Cities area.
1989 — 25 years ago: A few years ago, a vacant lot on 7th Avenue and 14th Street in Rock Island was a community nuisance. Weeds grew as high 18 inches. Today, the lot has a new face, thanks to Michael and Sheila Rind and other neighbors who helped them turn it into a park three weeks ago.





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