Turkey-Broccoli Casserole -- Quad-Cities Online Recipe Book
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Main Dishes:

Turkey-Broccoli Casserole

Comment on this recipe

"Excellent for holiday turkey leftovers."

Ingredients

1/4 cup butter or margarine
1/4 cup flour
1 teaspoon salt
1/8 teaspoon pepper
2 cups chicken broth or milk
1 cup shredded sharp aged Cheddar cheese
2 packages (10 ounces each) frozen broccoli spears, cooked and drained
2-1/2 cups cooked, sliced turkey
Paprika

Instructions

Melt butter in 2-quart saucepan. Blend in flour, salt and pepper to make a smooth paste. Stir in broth or milk.

Cook over low heat, stirring constantly until sauce is bubbling and thickened. Add cheese and stir until melted. Remove from heat.

Arrange broccoli in bottom of greased 11x7x1-1/2-inch baking dish. Arrange turkey slices on top overlapping slightly. Pour cheese sauce overall.

Bake at 400 degrees for 15 to 20 minutes. Sprinkle paprika on top.

Ruth Anne Schaefer
Moline



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  Today is Monday, July 28, the 209th day of 2014. There are 156 days left in the year.

1864 -- 150 years ago: Port Byron passengers and mails will be transported by the Sterling and Rock Island railroad.
1889 -- 125 years ago: The congregation of the First Methodist church worshiped in Harper's theater, where construction work is being done at the church site.
1914 -- 100 years ago: Three-eye baseball for Moline was assured the Danville Franchise will be transferred to the Plow city.
1939 -- 75 years ago: Roseville Methodist Church is observing its 100th anniversary.
1964 -- 50 years ago: The last remaining unfinished portion of Interstate 80 between the Quad-Cities and Joliet will be opened to traffic by Aug 12.
1989 -- 25 years ago: Of all the highlights of the last 12 years, this is the greatest of all, said Dennis Hitchcock, producer director of Circa '21 Dinner Playhouse, as he torched the mortgage, clearing a $220,000 loan financing the downtown Rock Island theater's beginnings in 1977.




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