Chicken D'Oro Bianco -- Quad-Cities Online Recipe Book
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Main Dishes:

Chicken D'Oro Bianco

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"I've been serving this recipe on special occasions for over 30 years."

Ingredients

1/4 cup olive oil
2 garlic cloves, quartered
4 whole boneless chicken breasts, each cut in half
2 pounds hot Italian sausage links
2 cups D'Oro Bianco or medium-dry white wine
1/2 pound fresh mushrooms, sliced
1 teaspoon salt
1/4 cup water
2 tablespoons cornstarch

Instructions

About 1-1/4 hours before serving:

In 12-inch skillet over medium heat in hot olive oil, cook garlic until golden. Discard garlic. In drippings over medium-high heat, cook chicken and sausages a few pieces at a time until browned on all sides. Discard all but 2 tablespoons of drippings.

Return chicken and sausages to skillet. Stir in wine, mushrooms and salt. Heat to boiling. Reduce heat to low, cover and simmer 30 minutes or until chicken is fork tender, basting occasionally with liquid in skillet. Remove to warm platter.

In cup, blend water and cornstarch until smooth; gradually stir into hot liquid and cook over medium heat, stirring constantly until thickened.

Spoon some sauce over meat and pass remainder in gravy boat. Yield: 8 servings.

Elaine Hale
Geneseo



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  Today is Monday, July 28, the 209th day of 2014. There are 156 days left in the year.

1864 -- 150 years ago: Port Byron passengers and mails will be transported by the Sterling and Rock Island railroad.
1889 -- 125 years ago: The congregation of the First Methodist church worshiped in Harper's theater, where construction work is being done at the church site.
1914 -- 100 years ago: Three-eye baseball for Moline was assured the Danville Franchise will be transferred to the Plow city.
1939 -- 75 years ago: Roseville Methodist Church is observing its 100th anniversary.
1964 -- 50 years ago: The last remaining unfinished portion of Interstate 80 between the Quad-Cities and Joliet will be opened to traffic by Aug 12.
1989 -- 25 years ago: Of all the highlights of the last 12 years, this is the greatest of all, said Dennis Hitchcock, producer director of Circa '21 Dinner Playhouse, as he torched the mortgage, clearing a $220,000 loan financing the downtown Rock Island theater's beginnings in 1977.




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