Homemade Twix Bars -- Quad-Cities Online Recipe Book
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Homemade Twix Bars

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Ingredients

1 box (16 ounces) club crackers
1 cup graham cracker crumbs
3/4 cup brown sugar
1/2 cup white sugar
1/3 cup milk
1/2 cup margarine
1 cup chocolate chips
2/3 cup crunchy peanut butter

Instructions

Line bottom of ungreased 15-1/2x10-1/2 jelly-roll pan with club crackers. In saucepan, combine graham cracker crumbs, brown sugar, white sugar, milk and margarine. Bring mixture to a boil and cook over medium heat for 5 minutes. Pour mixture over crackers and spread to all edges. Place another layer of club crackers over cooked mixture. In another saucepan, melt together chocolate chips and peanut butter over low heat. Spread on top of crackers. Chill in refrigerator; then cut into bars. Best if stored in refrigerator.

Kristin Mathews
Geneseo



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  Today is Tuesday, Sept, 30, the 273rd day of 2014. There are 92 days left in the year.

1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
1964 — 50 years ago: A new world wide reader insurance service program offering around the clock accident protection for Argus subscribers and their families is announced today.
1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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