Easy Stuffed Cabbage -- Quad-Cities Online Recipe Book
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Easy Stuffed Cabbage

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1 pound ground beef, browned and drained
1 medium-size cabbage, roughly chopped
1 small onion, roughly chopped
1 can (8 ounces) tomato sauce
Salt and pepper, to taste


In a 2-quart casserole, combine all ingredients. Cover. Bake at 350 degrees for 1 hour and 10 minutes. Stir once or twice during baking. Makes 6 generous servings.

Bette Kulas

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