Side Dishes:

Greek Spinach

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Ingredients

1 package frozen spinach
3 tablespoons flour
1/2 stick butter (melted)
3 eggs, beaten lightly
1 pound small curd cottage cheese
Salt and pepper, to taste
4 ounces grated sharp Cheddar cheese

Instructions

Cook frozen spinach until no longer frozen. Mix flour and melted butter. Combine eggs, cottage cheese and seasonings; add to flour mixture. Add spinach. Place mixture in a greased casserole. Sprinkle with Cheddar cheese. Bake at 350 degrees for 30 to 35 minutes.

June Hebbel
Davenport